Page: Skip to Content (Press Enter) Skip to Footer (Press Enter)
Product Image Pending for Apothic

Glazed Ham

INGREDIENTS:
  • 1 can Pineapple Rings
  • 1 lb Ham; sliced

GLAZE:
  • 1/2 cup Orange Marmalade
  • 1/3 cup Orange Juice
  • 2 oz. Bourbon
  • 1/3 cup Maple Syrup

DIRECTIONS:
  1. In a small saucepan, heat all ingredients for glaze and stir.
  2. Once glaze is ready, lightly brush over slices of ham.
  3. Serve slices with pineapple rings and your favorite side dish.

Pair with Clos du Bois Chardonnay.

Glazed Ham Recipe
Back to top